A good port and more complex than the 10 year version, but frankly perhaps not worth the extra money you’ll spend on this.
It has a clear, bright medium to light mahogany color, with a faint or light structure to it. There’s plenty of dried fruit with some caramel under notes both aromatic and on your palette. There’s some moderate sweetness (in a complex way, think more honey like than sugar) with good balance and a medium finish. It’s perhaps a trifle smoother than the 10 year version.
Grade: B Price: $35 (500ml)
Wine Reviewed:
Warre’s Otima
20 Year Old Porto
Aged in Oak
Portugal
Alcohol: 20% by Volume
www.warre.com
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